Filed under: Eric's Pet Plants
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Welcome to In Kitchen and Garden
So named because after 35 years of writing in books, newspapers and magazines, I've turned – with joy, but without otherwise changing much – to virtual ink. My webmasters say this is a blog. I say it's a magazine with infinite room for words, pictures and letters to the editor. Enter by Category (above), Recent Story (below) or
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Eric’s Pet Plant: Ylang-ylang Tree (Cananga odorata)
My Semi-Secret Source for Delicious Deep Fried Fish
Filed under: Events, The view from here
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