Comments on: Fast Cookies http://leslieland.com/2009/03/fast-cookies/ in Kitchen and Garden and all around the House Tue, 07 Feb 2012 14:15:40 +0000 hourly 1 http://wordpress.org/?v=3.3.1 By: Tammi http://leslieland.com/2009/03/fast-cookies/comment-page-1/#comment-1563 Tammi Sun, 06 Sep 2009 15:21:30 +0000 http://leslieland.com/?p=2529#comment-1563 I tried this recipe last night and, oh my goodness, are they delicious! The cookie would be good by itself as a butter cookie, but the fruit just adds to the goodness. I made half with peach preserves and half with blackberry jam (homemade by my mom and grandmother). I will definitely be making these again. Thanks for sharing this great recipe! I tried this recipe last night and, oh my goodness, are they delicious! The cookie would be good by itself as a butter cookie, but the fruit just adds to the goodness. I made half with peach preserves and half with blackberry jam (homemade by my mom and grandmother). I will definitely be making these again. Thanks for sharing this great recipe!

]]> By: Leslie http://leslieland.com/2009/03/fast-cookies/comment-page-1/#comment-1455 Leslie Tue, 11 Aug 2009 12:48:50 +0000 http://leslieland.com/?p=2529#comment-1455 Hi Katy, I know that "why not get some more?" feeling, although with me it's the big unsweetened coconut flakes, the ones that look like they were made with a carrot peeler. Go figure. Glad to hear the cookies worked out. Don't know if happy husbands <em>always</em> end the comments, but mine is certainly the certifier of new cookie recipes around here. Hi Katy,

I know that “why not get some more?” feeling, although with me it’s the big unsweetened coconut flakes, the ones that look like they were made with a carrot peeler. Go figure.

Glad to hear the cookies worked out. Don’t know if happy husbands always end the comments, but mine is certainly the certifier of new cookie recipes around here.

]]> By: Kate D. http://leslieland.com/2009/03/fast-cookies/comment-page-1/#comment-1453 Kate D. Mon, 10 Aug 2009 21:08:24 +0000 http://leslieland.com/?p=2529#comment-1453 Hi, Leslie. I made these last night with a jam I made from dried cherries and brandy. (Every time I go to Trader Joe's I buy dried cherries. Even if I have some at home, I still buy more.) Despite your proper cautioning, I used one baking sheet. They spread and connected, so next time I will use two. Joe enthusiastically declared them a keeper. (Isn't that how all comments usually end? "My husband liked them?!) Hi, Leslie. I made these last night with a jam I made from dried cherries and brandy. (Every time I go to Trader Joe’s I buy dried cherries. Even if I have some at home, I still buy more.) Despite your proper cautioning, I used one baking sheet. They spread and connected, so next time I will use two. Joe enthusiastically declared them a keeper. (Isn’t that how all comments usually end? “My husband liked them?!)

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