Books, Tools and Equipment

Zone 6 zone denial tip: standard hybrid gladioli are reliably hardy only to zone 9 - or 8b, maybe - but if you have well drained soil, plant them 5 or 6 inches deep and mulch heavily in fall (in this case before the ground freezes), there’s a good chance they’ll come back.
By now you’ve probably gotten the word: the long awaited, massively updated USDA Climate Zone map, the first revision since 1990, has finally arrived. And – insert giant snarky “this is news?” – it shows large swaths of the country have moved up at least a half zone.
In 1991, when I got together with Bill and began gardening in the Hudson Valley, I could joke that my new life didn’t net me a single climate zone, even though the NY garden is about 300 miles southwest of the one in Maine. Until a couple of weeks ago, they were both in zone 5b. Now, while New York remains 5b – by the skin of its teeth, from the looks of things – Maine has been promoted to 6a.
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Acording to reputable measurements, fifty three inches of snow have fallen – so far – on our corner of the Hudson Valley. Fine with me, especially because I’m not the one shoveling (see below). But also fine with the gardens, safely insulated beneath a protective blanket that keeps roots from heaving, shelters essential microorganisms, and helps prevent excessive breakdown of nutrients.
None of this is news to long time plant people, but even as a very long time plant person I was amazed at the extent to which snow matters in the larger environment. If you wish to be amazed too, check out Colder Soils in a Warmer World: Snow Depth, Soil Freezing and Nitrogen losses in the Northern Hardwood Forest. We learned about it at Snow is Good, a lecture given by Dr. Peter Groffman (last Friday, at Cary Institute of Ecosystem Studies), a lecture we were only able to attend because Bill thinks snow shoveling is good.

Bill, mover of tons (and tons) of snow. You will notice that he is smiling.
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greenhouse from the kitchen
When I posted this view of our little greenhouse, it was to emphasize how too-small it is for major seed starting. But sharp-eyed and perhaps hopeful Melinda asked about the brickwork; I passed the comment along to Bill (who built the whole thing) and he promised he’d describe building it, just as he has described building our wood-burning clay oven.

greenhouse from the lower side yard
Short version: Adding this greenhouse was neither difficult nor expensive. For longer version, with instructions
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The wassail bowl is still standing by, awaiting New Year’s and Twelfth Night duty. In spite of brutal temperatures, we’re still harvesting late fall greens (radicchio rules!) from their snug plastic tunnels. But the garden of 2010 has commenced; there are seed catalogs strewn all over the house, most with pens falling out of them. Vegetables dominate the lists, vegetables not seen on seed racks in stores, but there are also a few flowers

Tashkent marigold ( from Southern Exposure). The foliage has a sweet fragrance, the plants grow bushy with minimal pinching and the flowers absolutely glow.
Here’s my roundup of favorite sources:
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Just a little reminder it’s not going to be winter forever.
First, though, present time. Here’s my perennial shopping list ( with source links) of good gifts for gardeners.
Membership in The Garden Conservancy is on that list without further explanation and at this point none may be needed. But just for the record: after starting small and being exceedingly Northeast-centric, the Conservancy is now saving significant gardens all over the US and offering benefits almost everywhere. Just the ticket for garden-loving friends, regardless of skill level or actual possession of garden.
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The discussion about protecting the fig was resolved in favor of the trench method, so I went back and put in a few more details about how we actually did it. Just a few – right now the story is a report , not a recommendation.

- The bundled fig in its leaf-lined trench
The trunk is of course a bit springy and must be held down until the leaf pile is big enough to act as a weight. The holder here is Bill’s ever-handy Italian rototiller, still on site after being used to dig the trench.
I have a number of garden tools to which I am mightily attached, but none so precious as the Italian rototiller, my husband Bill, who has written this guest post about his favorite tool.
The Italian Rototiller
By Bill Bakaitis
It may not be what T. S. Elliot meant when he referred to April as being the cruelest month, but around here the breaking of spring ground also means breaking the sweet silence of winter. Motorcycles roar, dogs bark, the machinery of lawn maintenance springs into gear and out come the rototillers, churning and burning their way into the modern landscape. The ‘greening of exurbia’ is what they say. Consumer doublespeak is more like it.

The Grape Hoe, Mattock or Italian Rototiller, all oiled up and ready to go!
When I break ground I use Grandfather’s tool. Anglo types who hang out at the Agway probably call it a Mattock, and it is often listed in specialty garden supply outlets as an Italian Grape Hoe. I once heard it referred to disparagingly as an “Italian Rototiller” and in honor of my Calabrese Grandfather, that’s what I call it. Were he alive today he would chuckle and cherish the approbation. Leslie, of course, says it only works when used by an Italian (meaning me).
Why do I use and love it? Let me count the ways: Read More…
and pollen images like this

"seed of the Paulownia tree"
are just a microscopic part of The Kew Millenium Seed Bank Project, a major player in the worldwide effort to save endangered plant species.
The picture here was airily downloaded from a slide show of 18 gorgeous images published by The Guardian; and the news that it was up there came from Andrew Sullivan’s Daily Dish.
That’s “trellis” as in “utilitarian structure that holds up annual vines and comes down at the end of the season,” and the way we build them is with simple uprights and really a lot of untreated twine.

pole beans on sapling trellis, woods left and straight ahead
In Maine, we use saplings from the surrounding woods – they’re handy, they’re free, and because they’re nothing more than little trees they tie the riotous, colorful garden to its wild environment.

string and sapling trellis (please ignore oak posts in foreground)
This bean trellis was created by Kristi, who had evidently gotten bored with just running vertical lines. Beans would rather go up but will travel horizontally if encouraged. The spiderweb was completely covered about 2 weeks from this picture.
In New York, where there’s no convenient sapling source and the garden is if not formal at least orderly, we use 8 foot oak 2×2’s. Read More…
By Joe Eck and Wayne Winterrowd, illustrated by Bobbi Angell (with the accuracy, sensitivity and elegance she always brought – full disclosure – to our collaboration at the New York Times Garden Q&A.)

This is the first page of the first chapter; you’ll be seeing the cover all over the place if you haven’t seen it already.
When Joe Eck and Wayne Winterrowd decided to call their third book Our Life in Gardens, they probably didn’t mean “our” to include everyone who ever fell for a plant. But that’s the way they made me feel.
No matter that my gardens will never be a patch on theirs, that they have taken zone defiance beyond art into legerdemain and amassed a collection of rare plants that puts most public gardens to shame, they share discoveries, admit obsessions and air plenty of strong opinions as though their readers were their equals on a level playing field of horticultural passion. Read More…